Introduction to Management in the Hospitality Industry PDF
By:Tom Powers,Clayton W. Barrows
Published on 2006 by John Wiley & Sons Incorporated
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Introduction to Management in the Hospitality Industry, Eighth Edition is an updated revision of a popular textbook for the introductory survey course covering management functions as well as all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.
This Book was ranked at 9 by Google Books for keyword Restaurant Industry.
Book ID of Introduction to Management in the Hospitality Industry's Books is kGlNAQAAMAAJ, Book which was written byTom Powers,Clayton W. Barrowshave ETAG "pvu+8HIOwRY"
Book which was published by John Wiley & Sons Incorporated since 2006 have ISBNs, ISBN 13 Code is and ISBN 10 Code is
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Book which have "667 Pages" is Printed at BOOK under CategoryBusiness and Economics
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