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Market Development for Genetically Modified Foods PDF
By:V. Santaniello,Robert E. Evenson,David Zilberman
Published on 2002 by CABI

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The investment climate for firms producing genetically modified (GM) agricultural products has recently experienced considerable change, with the occurrence of remarkably high rate of farmer acceptance, but considerable consumer resistance. The present system that involves firms developing biotech products, farmers producing the products, food and related agribusiness industrial firms, and consumers of food, is very volatile. This however will soon be affected by changes in reulatory, trade and food safety regimes.This book addresses these key issues and is based on papers presented at the fourth meeting of The International Consortium on Agricultural Biotechnology Research (ICABR), on Economics of Agricultural Biotechnology, held at Ravello, Italy, in August 2000. Organized in four parts, this volume focuses on:Consumer reactions to GM food informationRegulatory issuesFarmer acceptance of biotech productsChanges in industrial organization in life science and food sectors

This Book was ranked at 40 by Google Books for keyword Biotechnology Industry.

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Book which was published by CABI since 2002 have ISBNs, ISBN 13 Code is 9780851997018 and ISBN 10 Code is 0851997015

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Book which have "336 Pages" is Printed at BOOK under CategoryBusiness and Economics

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